10 Top Uses for Truffle Oil

Top 10 truffle oil uses

Truffle oil has endless possibilities in your kitchen! From pasta to salad dressings, to veggies and meat, truffle oil can enhance any dish. See our top 10 favorite truffle oil uses below.

Shop at TruffleAroma.com to buy truffle essence.  Learn how to make your own truffle oil.

1. Enhance Fresh Truffles

Burgundy and Summer truffles have a milder flavor than their winter counterparts. Drizzling truffle oil on the truffle slices is a favorite use of truffle oil. Yum!

2. Truffle Oil Vinaigrette

1/2 teaspoon of truffle oil combined with olive oil, lemon juice, salt, pepper, and Dijon mustard. Use it on salads, fresh truffles, cheeses, and cured meats.

3. Potatoes, Pasta and Risotto

These popular starches are a perfect match with savory truffle oil. Drizzle and delight!

4. Eggs

Eggs are a pairing with truffle oil that can’t be missed. If you haven’t tried it, you’re missing out on some amazing breakfast combos.

5. Pizza

Truffle oil makes a great addition to pizza crust, and especially white pizza!

6. Vegetables

Asparagus, cauliflower, sweet potatoes, corn, yams, mushrooms and squash can all be enhanced with a flavor combination that everyone needs to try.

7. Beef Carpacio

The combination of carpacio, shaved Parmesan cheese, arugula, lemon and olive oil, laced with truffle oil is… amazing!

8. Wild Mushroom Dishes

Any dishes with mushrooms (especially wild ones) can be enhanced with truffle oil.

9. All Manner of Meats

From duck breast to beef filets, to chicken and wild game can be given new life with the addition of truffle oil!

10. Potato Chips, French Fries and Popcorn

These are the most widely used recipes, with many restaurants varying their combination of truffle oil and spices to enhance these classic favorites.

 

More truffle oil uses to come soon.

Tags: